When the garden gives you tomatoes… it’s time to start canning. Join us for a hands-on Home & Hearth workshop focused on the basics of tomato canning. We’ll walk through simple, time-tested techniques for turning fresh tomatoes into salsa, spaghetti sauce, or tomato juice — and answer plenty of “Is this how it’s supposed to look?” questions along the way.

Who should attend:

• Beginners welcome
• Anyone who watched someone else do it, but never tried
• Gardeners with more tomatoes than they know what to do with
• Anyone who enjoys learning old-fashioned skills